boudin

So when can we make brunch an actual “thing”. A thing that doesn’t only exist on weekends or have to involve mimosas and hangover sunglasses. Granted, there are a bunch of places that serve “brunch” throughout the week, but when you live in the suburbs brunch options often suck and are usually crowded with yoga pant mommies pushing strollers who talk to servers like three year olds. So when I make the effort to drive clear across the island of Montreal via highway for brunch, that restaurant must really stand out. I went for brunch at Les Affamés, a modest “bistro du quartier” … just not my quartier.