There’s a misconception that a meal of dumplings is called “dim sum“. This is wrong. “Dim sum” is more than a meal, it’s an experience. An experience you’d get at…
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By now you’ve probably realized by my waistline, that a big food trend right now is fried chicken. Thankfully we have all kinds of fried chicken options in Montreal. Our…
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Recently, every time I’ve given restaurant recommendations for spots in Chinatown, the response I get it, “Are restaurants open?” Yes. Yes they are. Very much so in fact. It surprises…
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FoodLavalReviews
Hottest New Chinese Restaurant in Laval – Cuisine Kung Fu Légende
by Jasonby JasonWhat comes to mind when I say Chinese buffet? Large tables of people hunched over plates of questionable food stuffing themselves silly for a fixed price? Maybe hot tables haphazardly…
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ChinatownFoodReviews
Chinese Barbecue; Family Business That Celebrates Culture-Restaurant Dobe and Andy
by Jasonby JasonLast week I talked about Southern barbecue – ribs, chicken, brisket and other delicious meats slowly smoked over wood fire. This week I’m talking about barbecue again, but from the…
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Here’s your Jason fun fact of the week: I’m a certified KCBS BBQ judge. What does that even mean? It means in the summer, I drive hours alone to different…
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I often get asked for Thai recommendations. Like an old man, I start my answers with, “Picture it, Montreal 2012… a quaint little mom and pop Thai eatery located in…