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Shut up and eat.
If it tastes good, it's here! Est. 2007
Tag:

char siu

  • Recipes

    Hawker Style Char Siu – Recipe

    by Jason April 4, 2014
    by Jason April 4, 2014

    Char siu literally means “fork roasted” – this name comes the two-pronged skewer that the pork is traditionally roasted on. The sweet and savoury roasted pork is succulent that leaves…

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  • ChinatownFood

    Definitive Guide to Chinese BBQ

    by Jason March 17, 2014
    by Jason March 17, 2014

    You’ve probably walked past this on numerous occasions the last time you were in Chinatown stocking up on your yearly quota of chocolate Pocky, or going for dim sum. To…

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  • ChinatownDim Sum for Dummies

    BBQ Pork Rice Noodle Roll

    by Jason January 18, 2013
    by Jason January 18, 2013

    This dish comes in a few variations with an assortment of fillings; from plain, beef, shrimp, this BBQ pork and awesome.

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About Me

About Me

People get hungry and need to find good places to eat... I am people, and here are the places I've found. This is a log of my endeavors set forth to discover the hidden gems of the city I call home, Montreal. I vow to not leave one hot pot lid unturned, snail shell hollowed, or souvlaki foil emptied until I can safely say that I ate my way across Montreal. It's a big claim, but it's one I'm making.

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Shut up and eat.
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@2020 - All Right Reserved. Designed and Developed by Shut Up and Eat