If you’ve never had Korean barbecue before, I’m sorry to tell you that we can’t be friends until you do. It’s not only a meal, it’s an experience you must have at least once in your life… or every other week. Imagine plates upon plates of different cuts of marinated meat, fresh seafood and vegetables piled high, banchan side dishes like kimchi, marinated cucumbers and pickled radishes all surrounding a fiery hot grill that sits recessed into the middle of the table waiting for your command. I recently had the chance to check out Montreal’s Kalbi BBQ, the newest go-to Korean BBQ joint where you do all your own cooking and you eat all that you can.
Korean
I love Korean food. If you’ve never sat down to eat a Korean meal before, you’re missing out; hot stews, spicy soups, BBQ meats all accompanied by some awesome ban chan (side dishes) that consists of spicy kimchi and various pickles. I’m certain you’ve probably eaten elements of Korean cuisine that you weren’t even aware of. You know that kimchi poutine you had or that hot dog topped with the spicy gojujang sauce? KOREAN. How about that awesome bulgogi beef taco? KOREAN. Or that spicy packaged shin ramyun ramen you like to eat late at night and regret in the morning because it literally burned the lining of your gastro-intestinal tract so bad that your breakfast smoothie often includes a double shot of Pepto? KOREAN. I was excited when I learned about a Korean restaurant in Ville-St-Laurent – a relative wasteland devoid of anything Korean besides the snacks at the local Asian supermarket. I hit up Ave Seoul for some delicious Korean food and uncharacteristic Korean inhospitality.
Have you been to that new Korean and Japanese “izakaya” in Little Italy? You know the one right past Fruiterie Milano, north of Dante? You can’t miss it, its the only izakaya in Little Italy. I’ve walk past, and driven past this place numerous times. My once favourite Thai restaurant in all of Montreal rebranded into another Thai restaurant, closing then making it’s way up the East China Sea to be reincarnated into this place that serves Korean and Japanese food, Restaurant Makato.