pork buns
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In the Spirit of Bia Hoi – Restaurant Hà
More Details: In the Spirit of Bia Hoi – Restaurant HàThe term “fusion” in the food world has become the ginger buzz-word that no one likes to use or knowledge anymore, instead, choosing words like, “nouveau” or “modern” in its place to rationalize a menu that interweaves two different types of cuisine or to exemplify a chef’s take on a particular food. What I enjoy…
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Pan-Fried Pork Bun – Recipe
More Details: Pan-Fried Pork Bun – RecipeI once wondered what it would be like to cook a bao (a steamed bun) like you would a pan-fried dumpling. I entertained the idea for a while trying to figure out how it would work and followed my instincts and went for it. I didn’t get too far until my mom told me that…
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Ever been to south-east Asia? No? Now you don’t have to anymore! – Satay Brothers
More Details: Ever been to south-east Asia? No? Now you don’t have to anymore! – Satay BrothersIn recent years I have been fortunate enough to visit and travel through Asia; the heat, the humidity, sights and smells are comparable to nothing and is something I think about often. The one thing I miss the most is obviously the food; the meals I shared with friends under a smiling moon, on the…