Hoping everyone had a great holiday. Spent mine the same as every year, breaking resolutions in world record time and eating my weight in things cooked with butter. Reconnecting with friends and family during the holidays is also fun; classic discussion topics, Kardashians, politics, how fast someone filled up gas at the first sight of a price increase and most importantly recent restart discoveries. I’ve discovered that far above a game of Monopoly, or sliding into the DMs of a common crush, what will really test the relationship between you and a loved one are your restaurant opinions. Little did I know that this local brunch hot spot in the plateau (with now a location in Saint-Henri) would be the epicentre of a recent discussion blowout – Restaurant L’Avenue.
brunch
It’s the holiday season, so you know what that means; food, food and even more food… Or as I like to call it “I’m-Not-Even-Hungry-Anymore-But-I-Can’t-Stop-Eating-Season.” All jokes aside, it’s not the food that makes the season, but it’s the company. It’s all about the people that you’re enjoying the copious amounts of food with in the name of merriment and cheer. However, catching up with loved ones can be stressful – managing schedules, meal planning, kids – but it doesn’t have to be. What’s easier than meeting up for a casual brunch to gossip about Aunt Debbie’s new 27 year old boy toy? Nothing. I recently checked out this quaint little neighbourhood spot for brunch, Restaurant Well.
Recently I’ve been asked, “where should I go for brunch?” I am far from the foremost brunch authority. It just so happens that I’ve been covering a lot fo brunch places lately. I don’t know why. Probably because I get hungry on Sunday mornings. People get hungry, it happens. Wikipedia defines brunch as: Brunch is a combination of breakfast and lunch eaten usually during the late morning to early afternoon, generally served from 11am up to 3pm. You know what I call this? LUNCH. Brunch has slowly become a categorization of an eating experience than actual meal. It usually includes cobwebs and lingering effects of alcohol from the night before quelled by a boozy daytime cocktail and something covered in hollandaise sauce. That being said, where are you going to eat this weekend? I recently checked out Foiegwa in Saint-Henri for brunch.