The last time I had Mexican street food was several years ago when I was in Cancun. I ventured out of the resort and followed one of the employee’s suggestion of a taco stand right outside of a flea market. I was enticed by the sights and sizzling sounds of the greasy plancha and plastic plates wrapped in plastic produce bags serving delicious tortilla wrapped goodies. I pounded a couple of platefuls of tacos al pastor and nopales. I got sick, but it was worth it. Ever since then, despite the memories of the raging inferno of my gastrointestinal tract in Cancun, I have yearned for the taste of authentic tacos in Montreal. To be fair, there have been a few like Don Rigo, La Capital, Tacos & Tortas that can transport you. I’m happy to have found another to add to the list. This week I went to check out El Valiente Tacos & Snacks.
Jason
Jason
Hey there, my name is Jason. I love food and making delicious discoveries in Montreal. What do you want to eat? I'll tell you where to go. Welcome to my Blog!
What’s your Montreal restaurant red flag? Word of mouth? Could it be a dirty washroom? Google reviews of 3 stars or less? Restaurants “reviewed” by influencers with “DM for COLLAB” in their bios? It’s tough finding diamonds int he rough without going to experience a place for myself. I recently discovered my Montreal restaurant GREEN flag. Something that someone else might deem as a red flag is something I actually appreciate. I asked the waitress for suggestions and not only did she suggest their specialty items, but literally told me to AVOID certain dishes on their menu. This week’s hidden gem, I venture into Little Maghreb for some awesome Chinese food at Restaurant Kim Jian.
So what’s a “hidden gem” you ask? Great question. Wikipedia defines it as, “Something possessing a value or beauty that is not immediately apparent, which therefore has received far less recognition than it deserves.” In my world, insert the words “delicious” and you’ve got my mandate in finding the best eateries the city has to offer. Sure, writing about the newest and trendiest restaurants are fun, but what’s even funner is putting you on to places that no one talks about because they’re not trending or have a fun PR marketing hashtag. The places where the food is honest and the people are humble and more often than not the back table is occupied by a kid doing homework or grandma sorting vegetables.
This week I checked out a quaint mom and pop shop in Parc-Ex serving up delicious Malaysian dishes. I’m excited to talk about this place where not only do they fill out the criteria of being a hidden gem, but possibly Canada’s hidden gem – check out Restaurant Canada Best.