Ah spring break. My fondest memories of spring break consist of locations that usually included a beach, a lot of fighting between my sisters and I, hitting, scratching, yelling, crying, spitting and threats from our father of it being our last family vacation ever. I pity those who now celebrate “spring break” which their learning institutions are calling “study break” by which they are loaded up with projects and assignments and promises of exams upon their return. As a graduate myself, I feel the responsibility to help those who are reading these words I’m writing – in distraction to the monotonous studying or trying to memorize equations that look like your fist had angry sex with your keyboard.
NDG / Westmount
What is your relationship with food like? Do you have a favorite meal that you go to when you’re feeling down? Is there a dish that evokes certain memories and emotions that you can envision yourself in particular place and time? As I’ve come to eat my way across Montreal, I’ve created associations with restaurants and dishes that will either bring back a flood of delicious memories, or the horror and fear of getting stuck in traffic after an unpleasant run-in with a bowl of ice cream and a bottle of diet coke.
Little did I know, I would forge a very special relationship with a restaurant before I even stepped foot in the place; it’s been going on for the last 2 years. Someone suggested to me, Hwang Kum, a Korean spot on Sherbrooke. I went twice to check it out, only to find the place closed both times and I took it as a sign and decided to shun it off my list forever; if I’m not meant to eat there, then I’ll stop trying. Then it happened… from the corner of my eye, like spotting accidental cleavage, I notice the “OUVERT” side of the sign was facing the window, I parked the car and IT.WAS.ON!
Shabu shabu? Screen Golf? Why not BOTH?! – Restaurant Shabu shabu Korean BBQ
When was the last time you were having shabu shabu and said to yourself, “you know what would be sooo good right now? GOLF!” You’d be surprised at how often that thought would go through my head… that’s if I played golf. And now all of our golf/hot pot gang bang fantasies have been answered. I recently hit up this place in NDG aptly called “Shabu Shabu – Screen golf” on St. Jacques. Hold up, hear me out. I know what you’re thinking, because I was thinking the exact same thing, “How is it possible that one place is able to defy all laws of physics and everything that we have come to know as science, to be able to contain so much awesome without being blown up to bits, or at least hover two-feet off the ground like Sigourney Weaver from Ghostbusters when she was possessed by Zuul, The Gatekeeper?!”
