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If it tastes good, it's here - Est. 2007
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Reviews

Reviews of restaurants from around the city. Select the neighbourhoods on the left side of the page for more specific searches!

Cote-des-NeigesFoodReviews

Hack your fish – Brit and Chips

by Jason May 18, 2012
written by Jason

I know fish isn’t for everyone, but you can’t get away from the media brainwashing us with the health benefits of fish as though we’re some fatty-acid deficient zombies. The jingle ladened commercials of my youth never mentioned the Omega-3s that we have become such perverts for – they only preached consuming our strawberries if it came rolled up in plastic, listening to some red-headed clown and his posse pedal a nutritious family McMeal, then washing everything down with monosyllabic neon coloured drinks packed with wholesome goodness that ate holes into your teeth while you slept. I mean, eating healthy isn’t all about twigs and berries and stuff you’d line the bottom of a hamster cage… where was I going with this? Oh yeah, fish. You don’t like fish? Hack it.

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May 18, 2012 2 comments
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DowntownReviews

Win sum, lose sum, and then dim sum. – Le Cristal

by Jason May 4, 2012
written by Jason

When I’m not bitching about the concept of “brunch”, I’m having Dim Sum. Arguably the best way to spend your weekend mornings – in a crowded Chinese restaurant with old ladies yapping across two tables, steaming rungs of hot curious little bundles of various meats and vegetables wrapped in the pain of arthritic fingers that have seen at least half a pack of cigarettes before second hour of the Today Show… Not to mention the random tourist exercising the few random French words they picked up in their guide books thinking the best place to practice is in a Chinese restaurant saying “bonjour” and “si voo play” to the aunties pushing carts. AHHHH, Sunday! I have my go-to place for dim sum, and it’s hard to stray when you know a restaurant’s dim sum game is strong, however, recently there’s a new player in the Dim sum game and I went to check it out.

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May 4, 2012 9 comments
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FoodLittle ItalyReviews

I dare you to order the pizza with pineapple, I DARE YOU – Pizzeria Napoletana

by Jason April 24, 2012
written by Jason

What’s your pizza style? Thin crust, thick crust, deep-dish, stuffed crust… *shudder* Frozen? Before I go any further, if you aren’t able to tell the difference between a frozen pizza and delivery, then we can’t be friends. Straight up, the amount of anxiety and frustration that I have to deal with every time that stupid commercial comes on tv pisses me off. Pizza is one of the most perfect foods, unless you’re some jerk, pizza is always something everyone can agree on; you pick what you want on it, and someone BRINGS IT TO YOUR HOUSE! What more can you want? There are the purists out there who will chastise any pizza that isn’t a plain fresh tomato sauce with Bufala mozzarella, sprinkled with freshly chiffonaded basil. I knew this one guy who wouldn’t eat a pizza unless it was proscuitto with arugula and drizzled with olive oil – his reason was, that’s the only “true pizza” and that’s how it’s done in Italy. Yes, pizza like that is tasty and appreciated when made with the freshest ingredients, but I didn’t know how he was able to do it, I mean to be able to eat and enjoy a pizza with a stick so far up his ass, is beyond me.

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April 24, 2012 2 comments
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About Me

About Me

People get hungry and need to find good places to eat... I am people, and here are the places I've found. This is a log of my endeavors set forth to discover the hidden gems of the city I call home, Montreal. I vow to not leave one hot pot lid unturned, snail shell hollowed, or souvlaki foil emptied until I can safely say that I ate my way across Montreal. It's a big claim, but it's one I'm making.

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Shut up and eat.
  • Home
  • Home
  • About
  • Contact
  • Reviews
  • Recipes
  • Dim Sum for Dummies
  • Press
@2020 - All Right Reserved. Designed and Developed by Shut Up and Eat