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If it tastes good, it's here - Est. 2007
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bulgogi

Korean Street Food Restaurant
FoodNDG / WestmountReviews

Discover the Authentic Korean Street Food Experience in N.D.G. at Rue Des Bistros (Resto Mukja)

by Jason July 27, 2021
written by Jason

We’ve all watched the Netflix docu-series. We’ve all drooled while pressing our noses right up against the screen while watching the Netflix docu-series. You know, the one about street food? Not that one, the other one! We see more and more how good other countries have it in their offerings and simple, accessible, food or drink sold by hawkers and street vendors, and we can’t help but be just a little bit jealous. From tacos carts in Mexico, street-side schiacciata shops in Florence, noodle stands in Asia, even hot dog carts in New York, we are definitely missing out. A common destination among all street food shows is Seoul’s Gwangjang Market. Over 5000 vendors slinging freshly made noodles, hot bowls of jigae, and fried things on sticks. Did you know you can now get all that here?

I recently discovered a spot that is serving up all (most) of those delicious Korean street foods here in Montreal! This week, I check out Rue des Bistros (Resto Mukja) in THE DEGE.

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July 27, 2021 1 comment
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FoodNDG / WestmountReviews

All You Can Eat Fried Chicken! – Mon Ami BBQ

by Jason September 1, 2017
written by Jason

Yes! You read that right! Imagine eating copious amounts of fried chicken to your heart’s delight. I’m not too ashamed to admit I’ve zoned out before during meetings thinking about impossibly crunchy battered Korean fried chicken, and then having someone nudge me back to reality to tell me that there is drool pooling on my desk. Time to put on your stretchy pants because Restaurant Mon Ami – home to Montreal’s best Korean fried chicken, now has a location that serves all you can eat fried chicken… only it’s also one of the best all you can eat Korean barbecue restaurants in the city. What? Let me explain.

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September 1, 2017 2 comments
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FoodRecipesSponsored

Making the Cut with Canadian Beef’s The Roundup App + Recipe

by Jason March 24, 2016
written by Jason

Being a home cook, I like to explore the entire culinary landscape whether it be types of cuisine, techniques or using ingredients I may not be familiar with. One of my favourite things to cook is beef. It’s such a versatile ingredient that works well in different recipes from braises and stews, to barbecue to tartare. I like to say that I’m confident in cooking with beef, but what if you’re not? Buying and handling beef may be intimidating to some people but thanks to Canadian Beef’s new “The Round Up” app, incorporating beef into your meals have never been easier.

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March 24, 2016 4 comments
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About Me

About Me

People get hungry and need to find good places to eat... I am people, and here are the places I've found. This is a log of my endeavors set forth to discover the hidden gems of the city I call home, Montreal. I vow to not leave one hot pot lid unturned, snail shell hollowed, or souvlaki foil emptied until I can safely say that I ate my way across Montreal. It's a big claim, but it's one I'm making.

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Shut up and eat.
  • Home
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  • Contact
  • Reviews
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  • Dim Sum for Dummies
  • Press
@2020 - All Right Reserved. Designed and Developed by Shut Up and Eat