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taiwanese food

Maison Mignon
FoodReviewsVille St. Laurent

Taiwanese comfort food at Maison Mignon

by Jason November 11, 2020
written by Jason

Montreal has some great Chinese restaurants, this we know. But did you know that we have different restaurants that serve very specific and regional cuisines? There are considered to be eight regional cuisines in China.  The cooking styles are familiar but very distinct and differ from each other. Some of my favourites are Beijing, Mon Nan, and Kam Fung for Cantonese, Hong Mere and Gia ba for Sichuan, and Nouilles Lanzhou and Delice Oriental for Jiangsu. I recently went to a small local spot for some delicious Taiwanese food. Although not part of China, Taiwanese is indigenously Chinese and the food shares many of the same qualities. I visited Maison Mignon to get my fix of Taiwanese comfort food.

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November 11, 2020 1 comment
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People get hungry and need to find good places to eat... I am people, and here are the places I've found. This is a log of my endeavors set forth to discover the hidden gems of the city I call home, Montreal. I vow to not leave one hot pot lid unturned, snail shell hollowed, or souvlaki foil emptied until I can safely say that I ate my way across Montreal. It's a big claim, but it's one I'm making.

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Shut up and eat.
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@2020 - All Right Reserved. Designed and Developed by Shut Up and Eat