Yes, it’s that time of year again where I start a blog post with “it’s that time of year again”, and look back at some of the awesome meals that I’ve eaten in the past 12 months. If you’re a local or a visitor to our great city, there’s one thing you should know about the dining scene in Montreal; it’s fucking awesome. Almost any kind of food and cuisine you can ever want readily accessible by public transit or short car ride. From fine dining to casual, international cuisine to domestic terroir, we truly are blessed. We are also fortunate enough to be called home to some of the world’s best culinary talent as well that fosters such a great restaurant scene. 2016 has been a year full of delicious food and amazing experiences, so in no particular order here is my best of the past year!
When a restaurant describes themselves as “simply the best Syrian/Armenian food you could ever find in Montreal”, you investigate. Yes, it’s common for restaurants to make grandiose claims for serving the best whatever or being the most authentic such and such, or like when that barbecue place in Laval declared to be the best Southern Barbecue restaurant in Montreal. A lot of these claims are unfounded. I checked out Restaurant Zenobia in Ville Saint-Laurent and prepared myself for the Syrian/Armenian food that would surely blow my socks off.
The holidays are almost here and that can only mean one thing, FOOD! And lots of it! One of the things that I look forward to the most during the holidays is the food. Yeah sure, the people I spend time with are cool too, I guess. If you like to entertain during the holidays (or any other time of year) keep certain go-to recipes in your back pocket for those impromptu gatherings or times when you need to whip up something quickly. One of my favourite recipes can be made in literally less than a minute – restaurant salsa!