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Remember the last time you were at the Asian market picking up your pickled mustard greens, pork trotters, salted fish and bottle of lye and saw stacks on stacks of aluminium tins with old Asian aunties huddled around them making deals and trading back and forth like they were gambling plaques from Macau? That coveted aluminium tins house one of the Mid-Autumn Moon Festival’s most illustrious treats – Moon cakes! [click to continue…]
